• Adhering to the original intention

    Take-away tea drinks should not just be simple beverages
    but a refined life attitude

  • Adhering to the original intention

    Take-away tea drinks should not just be simple beverages
    but a refined life attitude

  • Cordon Bleu Level Milk Tea

Original intention

Adhering to the original intention
Take-away tea drinks should not just be simple beverages
but a refined life attitude

DrinkSeries

  • Mocktail Series

    Creating unique and specially blended beverages using the concepts in designing cocktails and paired with selected ingredients and sparkling water.

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  • High Mountain Tea Series

    Taiwan high mountain tea paired with various flowers and fruit juices to create an aromatic and refreshing floral and fruity flavors.

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  • Milk Tea Series

    Surprisingly smooth and velvety milk tea formulated with 3 exclusively selected black teas and a skim milk powder base.

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  • Limited Edition Series

    Adequate research and meticulous attention to ingredients severed as SOMA limited and seasonal drinks

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ABOUTSOMA

The unaltered perseverance of the splendid beverage world

Deriving from the exquisite cookery craftsmanship and the spirit of inheritance, SOMA adheres to the essence of French cuisine to produce hand-shaken drinks in a method resembling the preparation of the dishes and hand-shakes of each beverage with a workmanship attitude that is inherited by the hand-shaking morale. In the splendid beverage world, we insist on producing appetizing beverages and we pride ourselves on being a unique boutique brand in the hand-shaken beverage market and a brand that develops distinctive beverage formulae with an innovative and vibrant approach while adhering to our consumers’ favorite tastes. Founder, Jeremy Lo

ARTDrinkology

Strictly selected global raw ingredients for enjoyment

We strictly select safe, professional, and superior raw ingredients from all over the world and rigorously safeguard all manufacturing procedures including the selection, drying, chopping, formulation, and supervision of the beverage-making process. We have passed the necessary agricultural inspections and our manufacturing process is in line with EU and Taiwan laws and regulations. SOMA is equipped with a professional research and development team that devotes particular care to the precise formulae of beverages by customizing the weight of ice cubes added to the beverages, customizing the carbohydrate crystal, adapting the foam quantity of sparkling drinks, and collaborating with small-scale farmers that are close to the place of production to develop specially blended drinks using concentrated juice. You are then able to savor the flavors of top quality fruity green tea and experience the best sense of taste with genuine ingredients without having to go around the world in pursuit of diverse tea flavors.

Tea prepared by artisans for the purest flavors

For the sake of inheriting the Cordon Bleu tea beverage formulae, we look back on our initial resolution, which is why we insist on employing staff that is equipped with tea barista skills to prepare fresh tea every day. Our staffs possess the professional knowledge in tea-making including tea sampling, producing, drinking, and brewing and are able to perform the alternation of different water temperature beverages and follow the precise ratio of tea leaves and water volume, allowing the limited quantity of tea to have the best color and texture; the brewed tea is full of aroma and integrates classic, elegant, and multi-layered elements, which perfectly offers SOMA’s unique flavor where the everlasting lingering taste produces a calm attitude and the persistence of pursuing perfection.

ALLFor QUALITY

SOMA’s aim is to make sure that each beverage is delicious. For the sake of quality, the procurement, packaging, logistics, and storage of the raw ingredients are all handled by specialists. Once the raw ingredients entering the warehouse, all ingredients are stored according to their categories under a room temperature of 20℃ and a relative humidity of 55% that is maintained 24/7 to keep the quality and freshness.